Andouille And Chicken Jambalaya Recipe

Ingredients

  • 1/2 c. Vegetable oil
  • 3 c. Minced onions
  • 1 c. Minced bell peppers
  • 3 tsp Salt
  • 1 1/4 tsp Cayenne pepper
  • 1 lb Andouille sausage cut 1/4" slices
  •     (or possibly other smoked sausage such as chorizo)
  • 1 1/2 lb Boneless white and dark chicken meat cut 1" cubes
  • 3 x Bay leaves
  • 3 c. Medium-grain white rice
  • 6 c. Water
  • 1 c. Minced green onions

Description

Heat The Oil In A Large Cast-iron Dutch Oven Over Medium Heat. Add In The Onions, Bell Peppers, 2 Tsp. Of The Salt And 1 Tsp. Of The Cayenne. Stirring Often, Brown The Vegetables…

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