Artichoke Dip Recipe


  • 2 cans artichoke hearts (not marinated)
  • 1 c. mayonnaise
  • 1 c. Parmesan cheese
  • Sprinkle of garlic pwdr & paprika (optional)


Drain Artichokes And Mash. Stir In Mayonnaise And Cheese. Place In A Round Pyrex Dish Or Possibly Casserole Dish. Sprinkle With Garlic Pwdr And Paprika. Bake At 350 Degrees Till…

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