Ingredients
- 2 cans artichoke hearts (not marinated)
- 1 c. mayonnaise
- 1 c. Parmesan cheese
- Sprinkle of garlic pwdr & paprika (optional)
Description
Drain Artichokes And Mash. Stir In Mayonnaise And Cheese. Place In A Round Pyrex Dish Or Possibly Casserole Dish. Sprinkle With Garlic Pwdr And Paprika. Bake At 350 Degrees Till…
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