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Ingredients

• 1/4 c. Soy sauce
• 2 tsp Cornstarch
• 1 tsp Sugar
• 1/2 tsp Ginger
• 1 lb Flank steak, trimmed cut in 2" x 1/8" strips
• 3 Tbsp. Vegetable oil
• 1 med Green pepper cut into thin strips
• 20 ounce Pineapple chunks, liquid removed
• 3 c. Cooked rice

Description

Mix Soy Sauce, Cornstarch, Sugar, And Ginger. Coat Meat With Soy Sauce Mix. Heat 1 Tbsp. Oil In A Large Frypan. Add In Green Pepper Strips. Cook For 2 Min, Stirring Constantly.…

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