Antipasto Salad Recipe

Ingredients

  • 1 lg. head lettuce, cut into 8 wedges
  • 2 stalks fennel, trimmed & quartered
  • 1 (6 ounce) can ripe olives, liquid removed
  • 1 cucumber, peeled, scored & sliced thin
  • 1/4 pound thin slices provolone cheese
  • 1/4 pound thin slices salami
  • 1 (2 ounce) can rolled anchovy fillets
  • Thin slices prosciutto ham
  • Dry pork sausage or possibly pepperoni
  • Artichoke or possibly celery hearts
  • Ham slivers
  • Sliced or possibly quartered hard cooked large eggs
  • Pickled mushrooms
  • Peppers
  • Beets
  • Pimiento strips
  • Tomato sections
  • Green pepper rings
  • Green olives
  • Scallions
  • Radishes

Description

Arrange Ingredients Attractively On A Large Platter Or Possibly On A Lazy Susan. Serve With Cruets Of Oil And Wine Vinegar. An Antipasto Salad Usually Contains At Least Six Or…

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