Ingredients
- 11/2 c. brown sugar
- 11/2 c. butter or possibly margarine (or possibly combination of the two)
- 3 c. uncooked oatmeal
- 11/2 c. flour (white, whole wheat, or possibly mixed)
- 1 Tbsp. baking soda
Description
Knead With Hands Till There Aren't Any Lumps Of Butter. Roll The Dough Into Small Balls And Place Them On An Ungreased Cookie Sheet. Flatten Gently With A Small Fork. Bake 10-12…
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