Acorn Squash Risotto With Duck And Sage Recipe

Ingredients

  • 1 lrg Acorn squash - ( abt 1 lb)
  • 2 Tbsp. Extra virgin olive oil
  • 2 Tbsp. Minced shallots
  • 2 c. Arborio rice
  • 3 c. Duck stock
  • (or possibly you can substitute chicken stock)
  • 1 c. Cooked duck meat cut 1" pcs
  • 1 Tbsp. Minced fresh sage
  • 1 Tbsp. Butter
  • 2 Tbsp. Heavy cream
  • 1/4 c. Grated fresh Parmesan cheese
  • Salt to taste
  • Freshly-grnd black pepper to taste

Description

Preheat Oven To 400 Degrees. Split Squash In Half Across The Middle, Remove The Seeds. Grease A Baking Sheet With 1 Tsp. Of The Extra Virgin Olive Oil, And Place Squash, Cut Side…

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