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Ingredients

• 1 (15 1/2 ounce.) can salmon
• 1/3 c. mayonnaise
• 2 tbsp. each chopped parsley, onion and celery
• 2 tbsp. liquid removed minced pimiento
• 2 teaspoon lemon juice
• Dash pepper
• 3/4 c. shredded Cheddar cheese
• 3 or possibly 4 English muffins, split

Description

Drain Salmon, Break Into Large Chunks. Add In Mayonnaise, Parsley, Onion And Celery, Pimiento, Lemon Juice And Pepper, Toss Gently, To Mix. Mix In 1/2 C. Cheese. Spread About 1/4…

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