Angeluna's Thai Rice Noodle And Sauce Recipe

Ingredients

  • 6 ounce Rice noodles
  • 2 ounce Sesame oil
  • 6 x Gulf shrimp
  • 1 x Egg
  • 3 ounce Julienne veggies
  • 2 ounce Hard tofu, cubbed
  • 1 ounce Basil mint cilantro
  • 4 ounce Reserve sauce
  • 2 Tbsp. Minced garlic
  • 2 Tbsp. Minced shallots
  • 1/3 c. Catsup
  • 1 c. Fish sauce, available at most asian food stores
  • 1/3 c. Sambal
  • 1 c. White vinegar
  • 1 c. Sugar
  •     Lime wedges
  •     Toasted peanuts
  •     Scallions
  •     Bean sprouts

Description

1. Mix All Sauce Ingredients Together And Chill. 2. Pre-Heat Sesame Oil In Wok 3. After Sauce Has Chilled And Wok Has Heated, Add In Shrimp And Tofu. Stirfry. 4. Add In Sauce. 5.…

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