Adriatic Spaghetti Recipe

Ingredients

  • 1 sm Octopus (about 3 1/4 pounds)
  • 1/2 c. Extra virgin olive oil
  • 1 pch Rosemary
  • 1 x Bay leaf
  • 1 pch Oregano
  • 1 tsp Cumin seeds
  • Minced parsley
  • 1 x Green chili pepper minced
  • 1/2 lb Tomatoes, peeled and cut in strips
  • 3 x Cloves garlic, (inner buds removed), minced
  • Salt and pepper
  • 1 lb Spaghetti

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