Amanda's Baked Beans Recipe


  • 2 lb Yellow-eye beans
  • 1/4 lb Lean salt pork -- sliced
  • 1 med Onion -- peeled
  • 2 tsp Salt
  • 1/2 c. Maple syrup
  • 1 tsp Dry mustard
  • 1/2 c. Cream


Cover Beans With Water, Bring To A Boil, Set Aside For An Hour. Drain. Add In Fresh Water And Simmer Till Just Tender. Drain, Reserving Bean Liquor. Put Whole Onion And Half Of…

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