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Ingredients

• 1 can crushed Italian tomatoes - (24 ounce)
• 1 sm can tomato paste
• 1 sm onion finely minced
• 2 x garlic cloves peeled, chopped
• 1 lb grnd sirloin - (to 1 1/2 lbs)
• 2 tsp sugar
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 2 tsp dry basil
• 1 x bay leaf
• 1 tsp celery salt
• 1 cube beef bouillon
• 1 Tbsp. margarine
• 1 Tbsp. extra virgin olive oil

Description

Brown The Onion And Garlic In The Extra Virgin Olive Oil And Margarine, Then Add In The Grnd Sirloin. Mix Well While Browning, Separating The Meat With A Fork. Do This Till The…

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