Ingredients
- 5 x cooking apples, peeled, cored and sliced
- 2/3 c. packed brown sugar
- 1/2 c. all-purpose flour
- 1/2 c. quick-cooking rolled oats
- 1/2 tsp grnd cinnamon
- 1/2 tsp freshly grated nutmeg
- 1/3 c. margarine or possibly butter, room temperature
- 2 Tbsp. peanut butter
Description
Place Apples In A Slow Cooker. In A Bowl, Combine Sugar, Flour, Oats, Cinnamon And Nutmeg. Fold In Margarine Or Possibly Butter And Peanut Butter With A Pastry Blender Or Possibly…
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