Ingredients
- 2 c. All-purpose flour
- 1/3 c. Sugar
- 1 Tbsp. Poppy seeds
- 1 tsp Baking pwdr
- 1/2 tsp Salt
- 1/2 c. Solid vegetable shortening,
- Â Â . chilled & cut into bits
- 1/4 c. Butter, unsalted, chilled &
- Â Â . cut into bits
- 1/3 c. Lowfat sour cream
- 1 lrg Egg
- 2 tsp Almond extract
Description
Traditionally Served With Tea In The Afternoon, Scones Are Lovely At Brunch, Too. Preheat The Oven To 400 F. Mix The First 5 Ingredients In A Food Processor. Add In The Shortening…
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