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Ingredients

• 1 x Mango
• 1 sm Marrow
• 3 x Pork loin steaks, about 350g/12oz, fat trimmed and cut into cubes
• 2 Tbsp. Extra virgin olive oil
• 2 x Shallots, peeled and sliced
• 1 x Clove minced garlic
• 15 gm Butter
• 1 Tbsp. Minced fresh parsley
•     Vegetable oil for deep frying
• 1 x 500 gram pac puff pastry
• 1 x Beef tomato, thinly sliced
• 1 Tbsp. Minced fresh basil
• 125 gm Buffalo mozzarella, cut onto thin slices
• 1 Tbsp. Caster sugar
•     Salt and pepper

Description

Preheat Oven To 220c/425f/Gas 7 And Grease Two Baking Sheets. 1 Cut A Small Slice Off The Top And Bottom Of The Mango And Peel. Keeping The Knife As Close As Possible To The…

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