Ingredients
- 1 x Beef tenderloin
Description
Preheat Oven To 400F. Trim The Beef Tenderloin Of Fat And Skin. Cut The End And Wrap The Meat With 4 Thin Slices Of Pork Fat Lenghwise. In A Large Saute/fry Pan, Heat The Oil Till…
Cook Eat Share
Academie De Cuisine Tenderloin Of Beef Recipe
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter