Ingredients
- 1Â 1/2 lb Lean sirloin steak
- 1 Tbsp. Cornstarch
- 1 Tbsp. Sugar
- 3 Tbsp. Sherry
- 3 Tbsp. Soy sauce
- 1/4 tsp Ginger
- 1 c. Celery, sliced diagonally
- 1/2 c. Slivered almonds
Description
Cut All Fat From Heat Stretch Steak Slightly So You Can See That Way The Grain Runs. Cut Into Thin Strips Across The Grain; Then Cut Into 2 Inch Length& Combine Cornstarch, Sugar,…
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