Ingredients
- 1/2 lrg White cabbage, shredded
- 3 med Onion
- 1 clv garlic, crushed
- 4 lrg Green apples
- 1/4 c. Butter
- 3 pt Chicken stock or possibly vegetable stock
- 1 x salt & freshly grnd black pepper
- 1 tsp Sugar
- 1 Tbsp. Fresh ginger, grated
Description
Finely Shred The Cabbage And Slice The Onions. Peel And Core The Apples And Cut Into Even-sized Pcs. Heat The Butter In A Heavy-buttomed Pan, Taking Care Not To Let It Brown. Add…
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