Ingredients
- 115 gm Streaky bacon
- 200 gm Lean pork or possibly chicken
- 50 gm Chicken livers
- 1 x Clove garlic, finely chopped
- 1 Tbsp. Parsley
- 3Â 1/2 ounce White bread crumbs
- Â Â Salt and freshly grnd black pepper
- 2 fl ounce Cider
- Â Â Brandy to taste, (optional)
Description
Mince The Meats, Garlic And Parsley In A Mincer. Add In The Bread Crumbs And Season To Taste. Pour In The Cider And Brandy And Mix Well. You Can Add In Many Different Ingredients…
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