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Ingredients

• 3 Tbsp. Lite soy sauce
• 1 1/2 Tbsp. Cornstarch
• 1/2 tsp Sugar
• 2 x Skinned boned chicken breasts 1 1/4 lb cut into thin strips
• 4 ounce Snow peas trimmed
• 1 tsp Chopped ginger root
• 2 Tbsp. Peanut/vegetable oil divided
• 1 med Red bell pepper seeded and cut into thin strips
• 1 med Yellow squash slice thin

Description

In Small Bowl, Blend 6 Tbsp. Water, Soy Sauce, Cornstarch And Sugar. In Large Skillet, Over High Heat, Cook Chicken And Ginger In 1 Tbsp. Oil, Stirring Till Chicken Is Lightly…

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