Ingredients
- 4 x Strudel leaves phyllo or possibly
- 1/4 c. Butter melted
- 1/3 c. Bread crumbs fine
- 3 c. Apple chunks
- 1/2 c. Sugar
- 1/8 tsp Salt
- 1/4 c. Raisins
- 1/2 c. Apricots minced dry
- 1/4 c. Almonds minced
- 1/4 tsp Lemon grated rind of
- 1/2 x Lemon juice of
- Â Â Cinnamon
- Â Â Sugar
Description
Unfold 1-2 Phyllo Leaves, Depending On The Thickness You Prefer. Place Leaves On A Damp Cloth To Keep From Drying Up While You Are Working. Heat Butter In Microwave Oven For 30…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter