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Ingredients

• 1 lg. head lettuce, cut into 8 wedges
• 2 stalks fennel, trimmed & quartered
• 1 (6 ounce) can ripe olives, liquid removed
• 1 cucumber, peeled, scored & sliced thin
• 1/4 pound thin slices provolone cheese
• 1/4 pound thin slices salami
• 1 (2 ounce) can rolled anchovy fillets
• Thin slices prosciutto ham
• Dry pork sausage or possibly pepperoni
• Artichoke or possibly celery hearts
• Ham slivers
• Sliced or possibly quartered hard cooked large eggs
• Pickled mushrooms
• Peppers
• Beets
• Pimiento strips
• Tomato sections
• Green pepper rings
• Green olives
• Scallions
• Radishes

Description

Arrange Ingredients Attractively On A Large Platter Or Possibly On A Lazy Susan. Serve With Cruets Of Oil And Wine Vinegar. An Antipasto Salad Usually Contains At Least Six Or…

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