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Ingredients

• 1/4 c. apricot preserves; optional
• 1/2 pound wheel Brie or possibly Camembert cheese
• 1/2 pound frzn phyllo dough, 10-12 sheets, thawed
• 1/2 c. butter, melted
• Fresh dill weed; optional
• Red and green grapes; optional
• Apples, sliced; optional
• Pears, sliced; optional

Description

1. Spread Preserves On Top Of The Brie.2. Wrap The Brie In Thawed Phyllo Dough One Sheet At A Time, Brushing Each Sheet With Melted Butter. (Keep Unused Phyllo Covered With Damp…

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