Autumn Harvest Pie Recipe

Ingredients

  • 12 x (12 x 17")
  •     sheets
  •     commercial phyllo
  •     dough thawed according
  •     to package directions
  • 1/3 c. unsalted butter melted
  • 3 Tbsp. unsalted butter at room
  •     temperature
  • 3/4 c. granulated sugar
  • 2 Tbsp. apple jack or possibly calvados
  • 4 c. thinly sliced cortland
  •     apples cored and peeled

Description

Preheat Oven To 375 Degrees. Using A Pastry Brush, Lightly Brush A Sheet Of Phyllo Dough With Melted Butter. Place In Bottom Of A 9-inch Pie Plate, Allowing Extra Dough To Hang…

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