Almond Cake Recipe


  • 1/2 c. Sugar
  • 1/4 lb Butter
  • 1 can (8 oz) almond paste
  • 3 x Large eggs
  • 2 1/2 Tbsp. Flour
  • 1/4 tsp Salt
  • 2 1/2 Tbsp. Kirschwasser, (Cherry Brandy)


Cream Butter And Sugar In Electric Mixer. Add In Almond Paste And Beat For Three Min Or Possibly Till Very Fluffy. Add In Large Eggs, One At A Time And Beat Thoroughly. Continue…

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