Apricot Shortbread Macaroons Recipe

Ingredients

  • 1 1/3 c. flour
  • 2/3 c. unsalted butter
  • 2 Tbsp. sugar
  • 7 ounce almond paste
  • 1 x egg white
  • 2/3 c. apricot or possibly raspberry preserves

Description

In A Bowl Quickly Combine Flour, Butter And Sugar. Form A Dough. Chill For 30 Min. Meanwhile, Beat Egg White Gently. Add In To Almond Paste And Stir To Blend Well. This Can Be Done…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top