Ingredients
- 2 x Egg yolks
- 150 gm Sugar
- 250 gm Mascarpone cheese
- 5 Tbsp. Amaretto (or possibly any almond liqueur)
- 1 x Egg white
- 2 lrg Apples (approx. 500 g)
- 50 ml Apple juice (approx. 1/5 c.)
- Â Â Cinnamon
- Â Â All-spice
- 40 gm Amarettini (small almond or possibly apricot stone macaroons)
- 1 tsp Cocoa-pwdr
Description
1. Beat Egg Yolk And 50 G Sugar Till Frothy. Add In Mascarpone And Mix. Add In 3 Tbsp. Amaretto. Beat Egg White Till Stiff And Carefully Mix With The Cheese Mix. Put Into The…
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