Apple And Fennel Pandowdy Recipe

Ingredients

  • 5 lrg Apples
  • 1 1/2 c. Fennel bulb
  • 2 Tbsp. Lemon juice
  • 1/2 c. Honey
  • 1/2 c. Apple cider
  • 1 1/2 Tbsp. Sambuca (anise liqueur)
  • 1/4 tsp Nutmeg
  • 1/2 tsp Grnd allspice
  • 1/4 tsp Salt
  • 2 tsp Sugar
  • 12 x Hazelnuts
  • 1 3/4 c. Flour
  • 1/2 tsp Salt
  • 2 ounce Cool shortening
  • 3 ounce Cool unsalted butter
  • 4 Tbsp. Ice water

Description

Peel And Core Apples And Cut Into 1/2-inch Slices. Dice Fennel. Toast And Peel Hazelnuts. Cut Butter Into 1/2-inch Pcs. Combine Apples, Fennel, Lemon Juice, Honey, Cider, Sambuca,…

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