Apple Pecan Fruit Dip (motts) Recipe


  • 6 ounce Cream cheese, softened
  • 2 Tbsp. Brown sugar, or possibly half as much to taste
  • 1/2 c. Cinnamon apple sauce
  • 1/8 tsp Ginger
  • 1/4 c. Minced pecans


In Small Bowl, Beat Cream Cheese Till Smooth. Add In Remaining Ingredients Except Pecans. Stir In Pecans. Cover; Chill 1 To 2 Hrs To Blend Flavors. Serve With Fresh Fruit. Yields 1…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Found Country:US image description
Back to top