Ingredients
- 1 c. shortening
- 3/4 c. sugar
- 1 c. all bran buds
- 1 1/2 teaspoon salt
- 2 large eggs, well beaten
- 2 pkg. yeast
- 1 c. lukewarm water
- 6 1/2 c. flour
- 1 c. boiling water
Description
Measure Shortening, Sugar, All Bran Buds And Salt In Large Mixing Bowl; Add In Boiling Water And Stir Till Shortening Is Melted. Let Mix Stand Till Lukewarm, Then Stir In Large…
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