Ingredients
- 2 Tbsp. Extra virgin olive oil
- 1/4 c. Minced tasso - (abt 2 ounce)
- 1/4 c. Minced shallots
- 2 x Garlic cloves chopped
- 2 c. Peeled, 1/2" diced sweet potatoes
- 1 c. Light broth or possibly water
- 1 c. Heavy cream
- 2 c. Lowfat milk
- 2 Tbsp. Flour
- 1 lb Crabmeat
- 3 Tbsp. Minced chives
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
Description
In A Large Soup Pot Over Medium Heat, Heat The Oil. Add In The Tasso And Cook, Stirring For 1 Minute. Add In The Shallots And Cook For 3 Min. Add In The Garlic, Sweet Potatoes, And…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter