Amaretto Rustic Baked French Toast Recipe

Ingredients

  • . >>(American / Metric measures)<<
  • . > EGG mixture:
  • . 2 xLarge eggs
  • . 1/8 cup (30ml) AMARETTO DiSaronno liquor
  • . 3 tbsp. (45ml) frozen orange concentrate
  • . 1 tsp. (5ml) vanilla extract
  • . pinch of sea salt
  • . 4 slices (day-old) multi-grain bread
  • . coarse sugar sprinkle (optional)
  • . >Cold FRUIT mixture:
  • . 2 cups (300 gr) fresh blend of strawberries and blueberries. Note: any fruit of your choice can be substituted with great results
  • .>TOPPING:
  • . cinnamon (optional)
  • . Maple syrup for pouring over the toasts

Description

A Nutty And Fruity Bittersweet Italian Liquor Enhances This Great Baked FRENCH TOAST Dish To Greater Heights. . Pre-heat Oven At 375F / 190C /Gas 5 ...Total Prep. Time...about 35…

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