
Ingredients
- 1 x , 8oz package mushrooms - sliced thin
- 1 bn scallions - sliced thin, including greens
- 1 lb medium peeled, devined and uncooked shrimp
- 2 x heads of garlic - peeled and chopped
- 2 Tbsp. all-purpose flour
- 4 x 14.5z cans beef broth
- 4 c. of water
- 2 Tbsp. butter
- 2 Tbsp. fresh parsley - chopped
- 1 x plump shallot - chopped
- Â Â pinches grnd red pepper - to taste
- 1/2 tsp salt
- 1/2 tsp fresh grnd pepper
Description
In A Large Saucepan, Heat The Butter And Saute/fry' The Garlic And Shallot Till Very Lightly Tan. Stir In The Flour Till Blended. Graually Add In The Beef Broth, Water, Salt, Red…

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