Ingredients
- 2 lb all purpose potatoes peeled, and
- Â Â cut into 1" cubes
- 4 x garlic cloves peeled
- 5 x strips bacon cut 1/2" pcs
- 1 c. thinly-sliced scallions
- 1/2 c. 1% low-fat lowfat milk warmed
- 1/2 c. reduced-fat lowfat sour cream
- 1 tsp salt
- 1/4 tsp freshly-grnd black pepper
Description
Cook Potatoes And Garlic In Large Pot With Lightly Salted Water To Cover 13 To 15 Min Till Potatoes Are Fork Tender. Meanwhile, Fry Bacon In A Nonstick Skillet Over Medium-low Heat…
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