Asparagus For Dinner Recipe

Ingredients

  • 1 lb Asparagus
  •     (6 to 8 medium spears per person)

Description

Cut Away The Lower 4th Of The Asparagus And Peel The Stalk. This Way The Entire Spear Is Edible And Will Cook More Quickly And At The Same Rate. Bring 2 Inches Of Water To A Boil…

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