Ingredients
- 1Â 1/2 c. WATER, BOILING
- 3 ounce BUTTER PRINT SURE
- 3 lb SUGAR, Pwdr 2 LB
- 2 tsp FLAVORING MAPLE
- 3/4 tsp SALT TABLE 5LB
Description
1. COMBINE POWDERED SUGAR, BUTTER Or Possibly MARGARINE, SALT, BOILING WATER AND FLAVORING, ALMOND; MIX Till SMOOTH. 2. SPREAD GLAZE OVER BAKED SWEET ROLLS Or Possibly COFFEE…
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