Asparagus And Corn Salad Recipe

Ingredients

  • 100 gm Tomatoes
  • 6 x , (100 g) baby, (6 to 7) potatoes
  • 6 x , (100 g) fresh, (6 to 7) asparagus spears
  • 50 gm Fresh corn
  • 2 Tbsp. Spinach sauce, (30 ml)

Description

SLICE Tomatoes. Boil And Peel Potatoes. Put Asparagus Spears In A Shallow Pan. Pour Boiling Water Over Them. Add In Salt And Allow To Simmer For 10 Min. Remove And Pour Ice Cool…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top