Ingredients
- 2 1/2 pound sweet potatoes
- 1/4 c. unsalted butter
- 1/2 c. apple butter
- 1 T dark brown sugar
- 1/4 teaspoon salt
- 1/3 c. pecans, coarsely minced
Description
Pare Sweet Potatoes; Cut Into One Inch Cubes. Cook In Lightly Salted Boiling Water Till Tender, About 15 Min. Drain And Cool.Heat Butter In Large Nonstick Frying Pan Over Medium…
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