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Ingredients

• 2 packages. orange Jello
• 1 pkg. plain gelatin - 1/2 c. water
• 1/2 pkg. miniature marshmallows
• 1 lg. can apricots, drain & save juice
• 1 lg. can crushed pineapple, not liquid removed
• 1/2 c. sugar
• 3 T flour
• 1 egg, slightly beaten
• 3 T butter
• 1 c. whipped cream

Description

Dissolve Jello In 2 Cups Hot Water, Heat Marshmallows In Jello Mix. Mash Or Possibly Chop Apricots, Add In To Mix. Add In Pineapple. Let Congeal. Mix Sugar, Flour And Apricot…

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