Artichoke Heart And Radicchio Salad Recipe


  • 1 pkt Artichoke hearts, frzn --
  •     Marinated in a jar]
  • 2 1/2 Tbsp. Extra virgin olive oil -- extra-virgin
  • 2 tsp Lemon juice -- fresh
  • 1 x Raddicho, small --
  •     Separated Leaves torn into halves)
  • 14 x Basil leaves -- minced
  •     Parmesan cheese


Cook Artichoke Hearts According To Package Directions. Drain. Rinse With Cool Water And Drain [or Possibly Just Drain Canned Or Possibly Marinated Hearts, Reserving Marinade].…

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