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Ingredients

• 1 loaf Focaccia Bread, About 10-Inches In Diameter
• 1/4 c. Olive Or possibly Vegetable Oil
• 2 Tbsp. Red Wine Vinegar
• 1 tsp Sugar
• 1/2 tsp Dry Oregano Leaves,Crushed
• 1/4 tsp Red Pepper, Crushed
•     Leaf Lettuce
• 1/4 lb Provolone Cheese, Sliced
• 1/4 lb Fully Cooked Smoked Ham, Sliced
• 1/4 lb Salami, Sliced
• 2 med Tomatoes, Sliced
• 8 x Pepperocini: Italian Bottled Peppers, Cut Lengthwise In Half

Description

Cut The Bread Loaf Horizontally In Half. Mix The Oil, Vinegar, Sugar, Oregano And Red Pepper Together, Blending Well. Drizzle Proportionately Over The Cut Sides And Top Halves Of…

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