Ingredients
- 1 lb Hard style tofu, Cut into 1/4" slices, (up to 1-1/2)
- 1/2 c. Soy sauce
- 6 tsp Sugar
- 2 tsp Dry mustard
- 4 x Cloves garlic, chopped fine or possibly
- 1/2 tsp Garlic pwdr
- 2 tsp Onion pwdr
Description
Here Is The Recipe Which My Dad Made, That Got Me Interested In This Type Of Dish. It Appears Which The 1-lb. Tub Style Is Necessary, As Opposed To The Aseptic Silken Style Which I…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter