Abalone In Shell (chonbok Naengchae) Recipe

Ingredients

  • 18 x Abalones
  • 1/2 tsp Salt
  • 1/2 c. Cabbage
  • 1/2 x Lemon
  • Parsley
  • 3 Tbsp. Tomato catsup
  • 1 tsp Red pepper oil
  • 1/2 tsp Chopped garlic
  • 1 tsp Sugar
  • 1/3 tsp Salt

Description

(1) Select Medium-sized Abalones And Scrub Shells With Brush. Wash Slippery Surface Of Abalone Meat And Slide Knife Into Shells To Free Meat Parboil Abalone Meat In Salted, Boiling…

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