Ingredients
- 3# carrots, peeled
- 2 large onions, finely chopped
- 1-1/2 cubes butter
- 3 tbs flour
- 2 cups whole milk
- 10 saltines, crumbled
Description
Steam Carrots, Mash Saute Onios In 1-1/4 Cubes Butter Pour Onions And Milk Into Carrots And Mix In The Flour Sprinkle Saltines On Top Melt Remaining 1/4 Cube Butter And Drizzle On…
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