Ingredients
- 2 x Heads of garlic, peeled & chopped
- 2 Tbsp. Onion, minced
- 2 Tbsp. Extra virgin olive oil
- 2 Tbsp. Tomato paste
- 4 c. Stock
- Â Â Salt & pepper
Description
Combine Garlic & Onion In A Bowl. Heat Oil In A Pot. Add In Garlic & Onion & Saute/fry Until Soft. Don't Brown. Add In Tomato Paste. After A Few Min, Stir In Stock, Salt & Pepper.…
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