Ingredients
- 1 lrg can crushed pineapple
- 1 can mandarin oranges
- 1 can fruit cocktail (I like to use tropical fruit cocktail)
- 16 ounce container lowfat sour cream
- 2 c. shredded coconut
- 3 c. miniature marshmallows
- 1 c. whipping cream, whipped and seasoned to taste with sugar and vanilla
Description
Drain The Fruit Very Well. Fold In The Lowfat Sour Cream, Coconut And Marshmallows. Mix In The Whipped Cream. This Recipe Is Not Set In Stone. The Ingredients Can Be Adjusted By…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter