Apple And Cider Jelly Recipe


  • 2 lb cooking apples washed
  • 1/2 pt dry cider
  •     Finely-grated rind of 1 lemon
  • 9 ounce granulated sugar


Roughly Chop The Apples (including The Skin And Core) And Put Them In A Large Heatproof Bowl. Add In The Cider And Lemon Rind, Then Partially Cover The Bowl With Microwave…

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