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Ingredients

• 1/4 c. soy sauce
• 1 Tbsp. rice vinegar
• 3 Tbsp. Asian sesame oil
• 2 tsp sugar
• 2 tsp finely-chopped ginger root
•     Salt to taste
• 1 pkt somen or possibly Chinese egg noodles - (16 ounce)
• 3/4 c. shredded or possibly matchstick-cut carrots
• 2 x green onions, including tops cut into
•     matchstick-size slivers
• 1/4 lb teriyaki-marinated grilled pork tenderloin (to 1/2 lb)

Description

Fill 8- To 10-qt Stockpot 2/3 Full Of Water, Cover And Bring To A Boil Over High Beat. Mix Soy Sauce, Vinegar, Sesame Oil, Sugar And Ginger In Large Bowl. Stir Till Sugar…

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