Ingredients
- 1 Tbsp. freshly-squeezed lemon juice or possibly vinegar
- 3 x artichokes - (abt 1/2 lb ea)
- 1 tsp salt
- 4 Tbsp. extra-virgin extra virgin olive oil
- 1 lrg onion finely minced
- 6 x extra-large Large eggs
- Â Â Freshly-milled black pepper to taste
- 3 Tbsp. freshly-grated parmigiano
- 1 Tbsp. minced fresh marjoram
- Â Â (or possibly 1 tspn dry marjoram)
- 2 Tbsp. coarsely-minced fresh Italian parsley
Description
Preheat A Broiler. Have Ready A Large Ceramic Bowl (don't Use Metal) Filled With Cool Water To That You Have Added The Lemon Juice Or Possibly Vinegar. Trim Only A Thin Slice From…
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