Ingredients
- 1 c. water
- 1/3 c. dry apricots
- 1/2 c. fresh lime juice
- 3 Tbsp. champagne vinegar
- Â Â Or possibly other light vinegar
- 1/2 x serrano chile, seeded & chopped
- 1 tsp fresh ginger
- 2 Tbsp. honey
- 1/2 tsp sea salt
Description
In A Small Saucepan, Heat The Water To A Simmer. Remove From Heat And Add In The Apricots. Let Set For 15 Min Or Possibly Till Soft. Drain And Cold. In A Blender, Combine The…
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