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Ingredients

• 1 c. Real Italian Sauce (see recipe)
•     (or possibly prepared spaghetti sauce)
• 1/4 tsp coarsely-grnd black pepper
• 1 lb aubergines - (abt 2 small)
• 2 Tbsp. Low-Calorie Italian-Style Dressing (see recipe)
• 4 x lettuce leaves
• 1 Tbsp. snipped fresh parsley
• 1 tsp liquid removed capers

Description

Preheat Oven To 350 Degrees. Mix Real Italian Sauce With Pepper And Chill. Slice Hard Top Of Aubergine But Leave Skin On And Slice Them In Half Lengthwise. Pierce Aubergine Top And…

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